Invitation: Shout for Sustainability! This space has been a bit quiet, but the Environmental Politics Research Group has been planning an event to raise public awareness of Aberystwyth University’s policies regarding environmental sustainability and reducing carbon emissions. After a film screening of “Disruption” earlier this year, we collectively decided that we wanted to do something that could realise more environmentally sustainable policies at our own institution, Aberystwyth University. After a few weeks of research into current policies and projects, a series of meetings and numerous practical preparations we are aiming to engage a broad public at our stall in front of the Great Hall Bar in the Aberystwyth Arts Centre on Tuesday 3 March from 10am to 4pm. We have prepared material to inform you more broadly about AU’s sustainability activities and we will also have a copy of our Open Letter to AU management at the stall, due to be posted that day. As a bit of a preview though, you can read a copy of the letter here. Should you be supportive of our concerns, we would welcome your signatures too! Do stop by at the stall at any time between 10 and 4pm to find out about current and future sustainability policies at Aberystwyth University. Hopefully see you on the 3rd ! the Environmental Politics Research Group (email@example.com)
For some interesting insights into local food research here at Aber and in Wales more generally, please visit the Global-Rural research blog titled “Assembling Newtown” maintained by the WJ Edwards Research Center. The blog is part of an exciting five-year research project (Feb 2014 – Jan 2019) funded by the European Research Council. The project is international in scope and will draw on field
research in a range of different countries. The first part focuses on practices and experiences of everyday globalization in a rural small town through an in-depth study of Newtown in mid Wales. This episode highlights Newtown’s recently held food & drink festival and focuses on the globalisation of the industrialised food system and the place of ‘local’ food within that. You can find the blog here.
The Aber Transitions Group will hold its first reading session of the year, covering the first two chapters of Alex Loftus’ ‘Everyday Environmentalism’ which should make for excellent discussion. The book is available online through the Hugh Owen library (subscribers). Please contact Sophie Wynne-Jones (firstname.lastname@example.org) for more information.
The session will take place in the Aberystwyth Arts Centre on Wednesday 29 October 1 – 2 pm.
” A bold rethinking of urban political ecology –
Everyday Environmentalism develops a conversation between marxist theories of everyday life and recent work in urban political ecology, arguing for a philosophy of praxis in relation to the politics of urban environments. Alex Loftus reformulates—with the assistance of Lukács, Gramsci, Lefebvre, and others—a politics of the environment in which everyday subjectivity is at the heart of a revolutionary politics”
On Tuesday 30 Sept. 2014 a group of undergraduates, MSc and Phd students from both the Geography and International Politics department watched”Food Inc.” over some drinks and snacks. Although perhaps a warning should have been given for some of the instances of animal cruelty in the documentary, most of us enjoyed watching the documentary. The discussion afterwards proved very productive in terms of food for thought. Did the film give an overly “American perspective”? Is it as difficult to find access to fresh food in other parts of the world? And most importantly, does the solution really lie in all of us going organic, as proponents such as Michael Pollan would have it? (For a great counter-perspective, read Julie Guthman’s ‘Why I am fed up with Michael Pollan et al.‘). What can we do in our own lives to slightly change the food system that feeds us? Can we do anything? Many more great questions were asked and I personally am very much looking forward to our next session where we will watch the latest documentary on climate change: “Disruption“. More details to follow late October 2014.
This space has been a bit quiet for the last few months, but that doesn’t mean nothing is happening here in Aber. Stay tuned for next semester’s programme, which includes a variety of events in terms of reading groups, film screenings and guest speaker events. In the meantime, we would like to make you aware of the new community garden on campus. The University Growing Project aims to integrate research with growing food and gives students and staff an opportunity to grow some of their own food. During summer weekly meetings are held on Wednesdays between 17:00 and 19:00. Please come along and help out with garden planning, shed building, weeding and / or just have a chat in a beautiful green space at about a minute’s walk from the Students Union. For more information, contact Jane Powell or see the designated Facebook page. For more information on other University activities related to food and food production, you can check out a sister blog: Food@Aber.